Food Research Branch: Key Customer Day, 20 April 2018, morning sessions

Date published: 25 April 2018

Presentations from the Morning Session

Documents

• Talk 1 Colin McRoberts - VitD Adobe PDF (31 KB)
• Talk 2 Terence Hagan - Sensory Adobe PDF (31 KB)
• Talk 3 Irene Chong - Regional effects Adobe PDF (31 KB)
• Talk 4 Janeen Speers - Lamb flavour Adobe PDF (31 KB)

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