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Agri-Food and Biosciences Institute

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Food Quality and Safety & Diagnostic & Analytical

  • Chemical & microbiological analysis of foods
  • Food hygiene and molecular methods
  • Food pathogens
  • General chemistry capability
  • Meat hygiene and rapid testing
  • Pesticides and environmental contaminants
  • Radionuclides
  • United Kingdom National Reference Laboratory for milk and milk products
  • Veterinary drug residues and marine biotoxins

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