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132 publications

UK-NRLMB Annual Report 2020-2021

Published 06 July 2021Statistical reports

Scallop Enhancement Report

Published 22 June 2021Surveys / Evaluations

UK-NRLMB Annual Report 2018-2019

Published 05 March 2021Surveys / EvaluationsStatistical reports

UK-NRLMB Annual Report 2019-2020

Published 04 March 2021Surveys / EvaluationsStatistical reports

EURLMB-2020-PTs GENERAL PROTOCOL

Published 04 March 2021Statistical reports

Privacy Notice - Sensory Evaluation Unit (Food Research Branch)

Published 13 September 2019Notices

All Ireland Meat Science Conference Presentations

Published 08 March 2019Support Material

Dairy Innovations 2018 - Profiting from AFBI Research Booklet

Published 08 June 2018Guidance literatureResearch and analysisSupport Material

Food Research Branch: Key Customer Day, 20 April 2018, morning sessions

Published 25 April 2018Support Material

Food Research Branch: Key Customer Day, 20 April 2018, afternoon sessions

Published 25 April 2018Support Material

EURL workshops

Published 13 April 2018Support Material

Annual Report Milk NRL 2016-17

Published 13 April 2018Support Material

AFBI Research Impacts 2018

Published 27 March 2018Research and analysis

Residue testing results and commentary 2016

Published 01 March 2018Research and analysisSurveys / Evaluations

Agenda for AFBI Science - Shaping Livestock Farming for 2030

Published 05 February 2018Notices

Residue testing results and commentary 2015

Published 01 February 2018Statistical reports

FDS preliminary report on food processing sector in N. Ireland

Published 27 September 2017Impact assessmentsInspection reportsSupport Material

AFBI Research Impacts publication

Published 23 March 2017Impact assessments

AFBI-led Beef Industry proposal receives support from Invest NI Project Definition Award.

Published 08 March 2017Support Material

WHO view of red meat and human health – what are the risks?

Published 08 February 2017Research and analysis

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