Publications

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154 publications

Honeybee husbandry survey 2016-17

Published 20 July 2017Research and analysis

GrassCheck 2017 reports

Published 15 May 2017Research and analysisStatistical reports

ISAG 36th International Society for Animal Genetics Conference

Published 24 April 2017Research and analysis

GrassCheck 20.03.17

Published 12 April 2017Research and analysis

GrassCheck 03.04.17

Published 12 April 2017Research and analysis

WHO view of red meat and human health – what are the risks?

Published 08 February 2017Research and analysis

Enhancing the welfare of cattle.

Published 08 February 2017Research and analysis

Meat consumption and colorectal cancer – mechanisms and mitigation.

Published 08 February 2017Research and analysis

Packaging developments for the meat industry.

Published 08 February 2017Research and analysis

How much meat do we eat?

Published 08 February 2017Research and analysis

Beef, land use, climate change and food security.

Published 08 February 2017Research and analysis

Genetics and nutritional quality of beef.

Published 08 February 2017Research and analysis

Supply chain innovations for better beef.

Published 08 February 2017Research and analysis

On-farm influences on the nutritional quality of beef.

Published 08 February 2017Research and analysis

New methods for adding value to beef.

Published 08 February 2017Research and analysis

Update on a European beef eating quality model.

Published 08 February 2017Research and analysis

Putting research into practice.

Published 08 February 2017Research and analysis

Beef quality measurement and prediction.

Published 08 February 2017Research and analysis

Beef2Compete – a Thematic Network for the Beef Industry.

Published 08 February 2017Research and analysis

Value based marketing.

Published 08 February 2017Research and analysis

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