Northern Ireland pesticide usage survey report 177
Summary
This is the sixth survey of pesticide usage practices conducted in the arable sector
in Northern Ireland, providing comparative data to that obtained in the previous surveys in 1990, (Jess
et al., 1992), 1992 (Jess et al., 1995), 1994 (Jess et al., 1997), 1996 (Jess et al., 2000) and 1998
(Jess et al., 2002).
Due to restrictions imposed by the foot and mouth
outbreak of February 2001 and the inability to complete farm visits, the sample size was reduced by
over one third. Consequently, information on pesticide usage was collected from 196 holdings throughout
the province. Due to the reduced sample size, data collected on the use of pesticide on potatoes, both
grown and stored, was unreliable and had to be omitted from this report. This report represents 15%
of the total area of arable crops grown compared with 19% in the previous report.
For
the purpose of this report the term ‘arable’ refers to all arable crops except early, maincrop and seed
potatoes.
Quantitative data has been adjusted to provide estimates of
total pesticide usage.
The total area of arable crops grown in Northern
Ireland in 2000 was 43,447 hectares, representing a 5% decrease to that recorded in 1998 and similar
to that recorded in 1994. During the period 1998 to 2000, the area of crops treated with pesticides
increased by 4% to 219,504 spray hectares. The most notable increases were recorded in the use of molluscicides,
33%, and insecticides, 51%. The use of fungicides and herbicides remained similar with regard to treated-area.
However, the quantity applied reduced to 14t and 43t representing a 41% and 9% reduction, respectively.
Seed treatment area increased by 8% while growth regulator use reduced by 9%. Application of molluscicides
to cereal crops, especially spring barley and winter wheat, contributed significantly to the overall
increase in the use of this pesticide type. Organophosphate insecticides, applied to cereal crops, accounted
for the increase in insecticide use, despite a 94% reduction in the use of carbamates. The principal
organophosphate insecticide recorded was chlorpyrifos. The total quantity of pesticides applied to arable
crops reduced by 15% from 88.2 tonnes in 1998 to 75.3 tonnes in 2000 although the area to which pesticides
were applied increased by 4%.
During 2000, regional pesticide usage was
directly related to the areas of arable crops grown in each county. As in previous years, County Down
represented the largest area of arable crops with 18,352ha, followed by County Londonderry and County
Antrim with 10,538ha and 8,263ha, respectively and this was reflected in the area treated with pesticides.
Pesticides were applied to 95% of the total area of arable crops grown in Northern Ireland in 2000,
with a range of 1.0 - 3.0 applications, depending on pesticide group and crop type.
Fungicides
were applied to nearly 30% of the pesticide-treated area, accounting for 18% of the total quantity of
pesticides used. Herbicides and desiccants were applied to 33% of the total pesticide-treated area,
representing 57% of the total quantity of pesticides used. Insecticides accounted for 13% of the total
pesticide-treated area of arable crops, representing 3% of the weight of pesticides used. Molluscicides
represented less than 1% of both area of application and quantity of pesticides used. Growth regulator
usage accounted for less than 8% of the total pesticide-treated area and 17% of the weight of active
ingredients used. Seed treatments applied to arable crops accounted for 16% of the total pesticide-treated
area, while representing 3% of the quantity of active ingredients applied.
As
in 1998, the most frequently applied herbicide, used exclusively on cereal crops, principally spring
barley, was metsulfuron-methyl. This single active ingredient represented 32% of the total herbicides/desiccants-treated
area and 10% of total pesticide treated area used, but less than 1% of quantity of pesticide applied.
Glyphosate was the most commonly applied herbicide/desiccant by quantity applied with 38%, representing
20% of the total herbicide/desiccant-treated area. The use of organophosphorus insecticides on arable
crops increased, with this group accounting for 13% of the insecticide-treated area. Pyrethroids, accounted
for 80% of the insecticide-treated area of arable crops but, owing to low application rates associated
with this pesticide group, they represented less than 9% of the weight of insecticide active ingredients
applied. Lambda-cyhalothrin was the most extensively used insecticide active ingredient, primarily on
spring barley, winter barley and winter wheat crops for the control of aphids, accounting for 47% of
the insecticide-treated area.
Cultivation of pea and bean crops was recorded
for the first time in 1998 and both were recorded again in 2000. Although the area grown increased from
199ha to 273ha the pesticide treated area reduced by 53% with quantity of pesticide applied reducing
by 60%.
A total of 201 products, comprising 95 active ingredients, were
recorded in use on field crops in the survey.
A full list of published
reports is available together with abstracts from other relevant published work.
For further information on this work please contact:
Pesticide Usage Survey Group
Agri-food and Biosciences Institute
Newforge Lane
Belfast BT9 5PX
Email:
pesticide.science@afbini.gov.ukTel: +44 (0)28 90 255689
Fax: +44 (0)28 90 255035